Creamy-Cajun Shrimp Linguine

Name: Creamy-Cajun Shrimp Linguine
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 4
Ingredients: Curly Parsley; O Organics Cheese, Organic, Shredded, Parmesan; Morton & Bassett Spices Red Chili, Flakes; Cobram Estate Olive Oil, Extra Virgin, Classic Flavor; Land O Lakes Butter, with Olive Oil & Sea Salt; Slap Ya Mama Cajun Seasoning; Organic Potted Oregano; Lucerne Table Cream, Light

Serves 4

15 mins prep

20 mins cook

35 mins total

A delicious Creamy-Cajun Shrimp Linguine infused with rich flavors and a creamy texture. This dish features colossal shrimp, linguine pasta, and a blend of spices and cheese for an irresistible meal.

1: Boil water and cook linguine according to package instructions until al dente.

2: In a large skillet, heat olive oil and butter over medium heat.

3: Add colossal shrimp and cook until pink and opaque.

4: Stir in heavy cream, Cajun seasoning, oregano, and red chili flakes.

5: Add cooked linguine and Parmesan cheese to the skillet, mixing well.

6: Finally, garnish with chopped curly parsley and serve.

Creamy-Cajun Shrimp Linguine

Serves 4

15 mins prep

20 mins cook

35 mins total

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