Cajun Chicken and Sausage Bowtie Pasta

1: Slice the smoked sausage and dice the chicken breast.

2: Heat grapeseed oil in a pan over medium heat.

3: Add sliced smoked sausage and diced chicken to the pan, cooking until tender.

4: Stir in onion powder, garlic powder, Cajun seasoning, chili powder, and Sazon seasoning, mixing well.

5: Cook the bowtie pasta according to package instructions.

6: Once the pasta is cooked, add heavy cream to the meat mixture.

7: Stir in shredded mozzarella cheese until melted and well combined.

8: Mix the cooked pasta into the sauce, season with salt and pepper to taste, and mix until fully combined.

9: Garnish with freshly chopped parsley and serve warm.