Blackened Salmon Creole Pasta

Name: Blackened Salmon Creole Pasta
Prep time: 20 min
Cook time: 15 min
Total time: 20 min
Yield: 4
Ingredients: salmon fillets; green bell pepper; red bell pepper; Rotini pasta; chicken broth; heavy cream; Sazón; onion powder; granulated garlic; chili powder; Creole seasoning; salt; pepper

20 mins prepServes 4

A delicious and creamy blackened salmon dish served with rotini pasta and a vibrant mix of bell peppers. This dish combines the flavors of a Sazón seasoning blend with heavy cream and chicken broth for richness.

0 servings