Cajun Chicken and Sausage Pasta | Chazs Cuisines

Chazs Cuisines

Name: Cajun Chicken and Sausage Pasta
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 4
Ingredients: SIGNATURE SELECTS Chili Powder; Hillshire Farm Beef Smoked Sausage; Follow Your Heart Grapeseed Oil Vegenaise; El Guapo Garlic Powder; La Moderna Bowtie/Corbata; McCormick Gourmet™ Global Selects Oak Wood Smoked Pepper from Vietnam; Primo Taglio Cheese & Salame, Mozzarella, Spicy, Cooked, Roll; McCormick Gourmet™ Organic Onion Powder; Chicken Breast Skewer; Slap Ya Mama Cajun Seasoning; Morton Iodized Salt, 26 Ounce; Lucerne Table Cream, Light

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Cajun Chicken and Sausage Pasta

Serves 415 mins prep20 mins cook

A creamy and rich flavored pasta dish made with Cajun chicken, smoked sausage, and lemon flavored bow tie pasta. This delicious recipe combines flavor and comfort, topped with mozzarella cheese and fresh parsley.

0 servings

What you need

tsp chili powder

smoked sausage

Follow Your Heart Grapeseed Oil Vegenaise

tbsp grapeseed oil

tbsp garlic powder

oz bowtie pasta

pepper

Primo Taglio Cheese & Salame, Mozzarella, Spicy, Cooked, Roll

cup mozzarella cheese

tbsp onion powder

chicken breast

tbsp cajun seasoning

salt

cup heavy cream

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Instructions

1: Slice the smoked sausage and dice the chicken breast.

2: In a pan, heat the grapeseed oil and cook the chicken until tender.

3: Add the sliced sausage to the pan and continue cooking.

4: Stir in onion powder, garlic powder, Cajun seasoning, chili powder, Sazon seasoning, salt, and pepper.

5: In a separate pot, cook the bowtie pasta according to package instructions.

6: In the pan, add the heavy cream and bring to a simmer.

7: Mix in the cooked bowtie pasta and mozzarella cheese, stirring until combined.

8: Top with freshly chopped parsley before serving.

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