Summer Sandwich | Chazs Cuisines

Chazs Cuisines

Name: Summer Sandwich
Prep time: 15 min
Total time: 15 min
Yield: 1
Ingredients: Boar's Head Uncured Turkey Bacon; Primo Taglio Provolone Cheese Cubes; Dandy Romaine Lettuce; Banana Pepper; French's® Spicy Brown Mustard; Oven Joy Bread, White, Enriched Sandwich; Land O Lakes Butter, with Olive Oil & Sea Salt; Signature Farms Turkey, Ground, 85%/15%; Organic Red Onion Bag; Condal Spanish Salad Oil; OH SNAP! Gone Dilly Whole Pickle; Best Foods Real Mayonnaise Mayonnaise; Hydroponic Tomato

Print recipe

Summer Sandwich

Serves 115 mins prep

A delightful and flavorful summer sandwich layered with mesquite turkey, turkey bacon, and a fiery slaw that's sure to get you dancing. Perfect for a refreshing meal.

0 servings

What you need

turkey bacon

bunch provolone

bunch lettuce

banana pepper

tsp mustard

Oven Joy Bread, White, Enriched Sandwich

slice bread

Land O Lakes Butter, with Olive Oil & Sea Salt

tsp butter

lb ground turkey

bunch red onion

tbsp salad oil

pickle

tbsp mayonnaise

bunch tomato

Shop Recipe

Instructions

1. Cook the turkey bacon until crispy.

2. Spread spicy mayo on both slices of bread.

3. Add leafy lettuce and mesquite turkey slices on one bread slice.

4. Layer cooked turkey bacon, pickles, banana peppers, picked red onions, and tomato slices.

5. Top with provolone cheese.

6. Spread mustard on the other bread slice and sandwich the ingredients together.

7. Butter the outside of the sandwich and grill until the bread is golden and cheese is melted.