Hot Honey Glazed Salmon | Chazs Cuisines

Chazs Cuisines

Name: Hot Honey Glazed Salmon
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 3
Ingredients: Organic Red Onion Bag; Cilantro; El Guapo® Granulated Garlic (Ajo Granulado); Tapatio Salsa Picante Hot Sauce; McCormick Gourmet™ Global Selects Oak Wood Smoked Pepper from Vietnam; McCormick® Smoked Paprika; Morton Iodized Salt, 26 Ounce; McCormick Gourmet™ Organic Onion Powder; Lime; Oppy Organic Meyer Lemons; SIGNATURE SELECTS Honey, Raw, Wildflower

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Hot Honey Glazed Salmon

Serves 315 mins prep15 mins cook

These Hot Honey Glazed Salmon Meal Prep Bowls are simple and delicious, perfect for meal prepping. Made with salmon fillets, spices, and a sweet and spicy honey glaze, these bowls bring healthy eating to the next level.

0 servings

What you need

red onion

cup cilantro

El Guapo® Granulated Garlic (Ajo Granulado)

tsp granulated garlic

tbsp hot sauce

pepper

tsp paprika

salt

tsp onion powder

lime

lemon

SIGNATURE SELECTS Honey, Raw, Wildflower

cup honey

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Instructions

1: Brush the salmon with a light layer of avocado oil. Season with the seasonings listed above.

2: Sear the salmon on medium heat for 3 to 4 minutes each side.

3: Chop the cilantro, dice the red onion and slice the cherry tomatoes.

4: Add the salsa ingredients into a bowl, squeeze fresh lime juice, add salt and pepper to taste and mix.

5: Brush the hot honey glaze on top of the salmon, broil for 1 minute. Then flip and glaze again. Broil for 30 seconds.

6: Assemble the meal prep bowls and top with fresh lemon or lime slices.

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