Honey-Orange Glazed Chicken Bites
Serves 420 mins prep30 mins cook
Crispy, sweet, and spicy honey-orange glazed chicken bites made with tender boneless chicken thighs, complemented by flavored coatings and a delicious glaze. Perfect when paired with fried rice, steamed rice, vegetables, or a salad.
0 servings
What you need

cup dark brown sugar

tbsp hot sauce

tbsp mirin

cup corn starch

lb boneless chicken thighs

tsp salt

cup orange juice
tbsp cornstarch

cup soy sauce

cup honey
Instructions
1: Prepare the chicken by marinating it with soy sauce, mirin, garlic, ginger, and sesame oil. 2: In a separate bowl, mix corn starch, all-purpose flour, and salt for the coating. 3: Coat the marinated chicken evenly with the coating mixture. 4: Heat oil for deep frying in a pan. 5: Fry the coated chicken until golden and crispy. Remove and drain excess oil. 6: Prepare the glaze by combining honey, soy sauce, dark brown sugar, hot sauce, orange juice, cornstarch, and cold water in a saucepan. 7: Heat the glaze over medium heat until it thickens, stirring occasionally. 8: Toss the fried chicken in the glaze to coat it evenly. 9: Serve the glazed chicken bites with your choice of side.View original recipe

