Chazs Cuisines

Name: Jerk Seasoning Blend
Prep time: 10 min
Total time: 10 min
Yield: 4
Ingredients: Habanero Pepper; McCormick® Ground Thyme; Dromedary Sliced Pimentos; McCormick Gourmet™ Organic Whole Nutmeg; Morton & Bassett Spices Cumin, Organic, Ground; La Tourangelle French Infused Herbs De Provence Oil; Green Bell Pepper; Wan Ja Shan Soy Sauce; El Guapo® Whole Cinnamon (Canela Entera); Spice World Ginger, Minced; Cebollitas Bunch; SIGNATURE SELECTS Worcestershire Sauce; Elephant Garlic

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Jerk Seasoning Blend

Serves 410 mins prep0 mins cook

A simple and easy-to-make jerk seasoning blend that can be used as a marinade, glaze, or sauce. This blend combines various spices and fresh ingredients to create a flavorful profile, perfect for enhancing your dishes.

0 servings

What you need

habanero pepper

bunch thyme

pimento

tsp nutmeg

Morton & Bassett Spices Cumin, Organic, Ground

tbsp cumin

La Tourangelle French Infused Herbs De Provence Oil

tbsp oil

green bell pepper

tsp soy sauce

El Guapo® Whole Cinnamon (Canela Entera)

tsp cinnamon

in ginger

onion

tsp worcestershire sauce

garlic

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Instructions

1: Combine scallions, ginger, garlic, green bell pepper, onion, thyme, and Pimento in a blender or food processor.

2: Add in nutmeg, cinnamon, cumin, habanero pepper, Jamaican browning sauce, soy sauce, Worcestershire sauce, and oil.

3: Blend until a smooth paste is formed.

4: Use the seasoning as a marinade, glaze, or sauce.

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